New Developments in the Frozen Food Industry
| Author | : Herbert Wayne Bitting |
| Publisher | : |
| Total Pages | : 24 |
| Release | : 1958 |
| ISBN-10 | : UVA:X030493272 |
| ISBN-13 | : |
| Rating | : 4/5 (72 Downloads) |
Book Synopsis New Developments in the Frozen Food Industry by : Herbert Wayne Bitting
Download or read book New Developments in the Frozen Food Industry written by Herbert Wayne Bitting and published by . This book was released on 1958 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
