Postharvest Physiology of Perishable Plant Products
| Author | : Stanley Kays |
| Publisher | : Springer |
| Total Pages | : 554 |
| Release | : 1991-05-09 |
| ISBN-10 | : UOM:39015058999155 |
| ISBN-13 | : |
| Rating | : 4/5 (55 Downloads) |
Book Synopsis Postharvest Physiology of Perishable Plant Products by : Stanley Kays
Download or read book Postharvest Physiology of Perishable Plant Products written by Stanley Kays and published by Springer. This book was released on 1991-05-09 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a thorough overview of how plants and live plant products respond after harvest. It covers the postharvests physiology of perishable crops, including food crops such as grains, fruits, vegetables, and nuts, as well as floral, ornamental and turf crops.
