Prices and Price Spreads for Beef, Eggs, and Fluid Milk in Selected Markets of the United States and Europe (Classic Reprint)

Download or read book Prices and Price Spreads for Beef, Eggs, and Fluid Milk in Selected Markets of the United States and Europe (Classic Reprint) written by Leo Roger Gray and published by Forgotten Books. This book was released on 2018-05-03 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Prices and Price Spreads for Beef, Eggs, and Fluid Milk in Selected Markets of the United States and Europe Prices and price spreads for marketing beef, eggs, and milk, when expressed in terms of labor-time required for industrial workers to earn an equivalent amount of money, are generally lower in the United States than in member countries of the Organization for European Economic Cooperation. Labor-time equivalents of actual prices and price spreads for beef, eggs, and milk in each of the countries are used to compare the purchasing power of industrial workers. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.