Sanitation Standards for Smoked-fish Processing: Fish-smoking establishments, 1967
| Author | : United States. Bureau of Commercial Fisheries |
| Publisher | : |
| Total Pages | : 40 |
| Release | : 1967 |
| ISBN-10 | : SRLF:A0012438875 |
| ISBN-13 | : |
| Rating | : 4/5 (75 Downloads) |
Book Synopsis Sanitation Standards for Smoked-fish Processing: Fish-smoking establishments, 1967 by : United States. Bureau of Commercial Fisheries
Download or read book Sanitation Standards for Smoked-fish Processing: Fish-smoking establishments, 1967 written by United States. Bureau of Commercial Fisheries and published by . This book was released on 1967 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
