The All-American Chinese Cookbook
| Author | : Lucy Chee McHale |
| Publisher | : Hammond World Atlas Corporation |
| Total Pages | : 139 |
| Release | : 1980 |
| ISBN-10 | : 0843733632 |
| ISBN-13 | : 9780843733631 |
| Rating | : 4/5 (32 Downloads) |
Book Synopsis The All-American Chinese Cookbook by : Lucy Chee McHale
Download or read book The All-American Chinese Cookbook written by Lucy Chee McHale and published by Hammond World Atlas Corporation. This book was released on 1980 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes for beef, pork, poultry, seafood, vegetables, rice, eggs, and desserts show how to make Chinese-style dishes using ingredients readily available in the United States
