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Language: en
Pages: 176
Pages: 176
Type: BOOK - Published: 2018-01-18 - Publisher:
This is food that will stop you in your tracks. Maria Elia has created recipes full of sensational flavours, colours and textures - stunning, imaginative vegeta
Language: en
Pages: 464
Pages: 464
Type: BOOK - Published: 2004-09-28 - Publisher: William Morrow Cookbooks
Peter Berley's mission is to show how the simple act of cooking food can enliven your senses and nourish your life––from going to the farmers߭arket and out
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2021-11-02 - Publisher: Simon and Schuster
Travel the world in a tiffin with 55 delicious recipes showcasing the global vegan experience. Italy, Mexico, Thailand, India... Self-taught Indian American che
Language: en
Pages: 911
Pages: 911
Type: BOOK - Published: 2019-03-26 - Publisher: Abrams
This seasonal vegetarian cookbook from a James Beard Award nominee is “a triumph” (Jamie Oliver). The Modern Cook’s Year offers more than 250 vegetarian r
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2015-04-21 - Publisher: Ten Speed Press
A beautifully photographed and modern vegetarian cookbook packed with more than 200 quick, healthy, and fresh recipes that explore the full breadth of vegetaria