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Language: en
Pages: 296
Pages: 296
Type: BOOK - Published: 2017-12-07 - Publisher: Atlantic Books
A classic collection full of salty wisdom, from 'the Henry Miller of food writing' ( Wall Street Journal) and author of Legends of the Fall. Food is an extreme
Language: en
Pages: 225
Pages: 225
Type: BOOK - Published: 2002 - Publisher: World Scientific
This book applies complexity theory to cognitive science, and the result is a transformation of this field. It proposes a biophysical theory of human relations,
Language: en
Pages: 318
Pages: 318
Type: BOOK - Published: 2010-08-06 - Publisher: Profile Books
In this stunningly original book, Richard Wrangham argues that it was cooking that caused the extraordinary transformation of our ancestors from apelike beings
Language: en
Pages: 754
Pages: 754
Type: BOOK - Published: 1990-11-08 - Publisher: University of Chicago Press
"The Naked Man is the fourth and final volume [of Mythologiques], written by the most influential and probably the most controversial anthropologist of our time
Language: en
Pages: 286
Pages: 286
Type: BOOK - Published: 2012-07-01 - Publisher: Simon and Schuster
When Susan Powers started eating at least 80 percent raw, she suddenly had more energy, a healthy glow, mental clarity, and was miraculously rid of pesky irrita