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Language: en
Pages: 100
Pages: 100
Type: BOOK - Published: 1996 - Publisher:
A die-cut road-rage killer recipe book, this little book should entice and baffle the gastronomic sensibilities. Recipes include Scrapple: Queasydillos for the
Language: en
Pages: 126
Pages: 126
Type: BOOK - Published: 1994 - Publisher:
This book proves that cuisine de asphalt knows no boundaries--Australia, New Zealand, and Great Britain have tasty items unique and available to those who have
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1987-05-01 - Publisher: National Geographic Books
In his inimitable style, Buck Peterson takes the reader to such far-flung, well-hung places as Azerbaijan and the Isle of Gilligan to enjoy foodstuffs once know
Language: en
Pages: 162
Pages: 162
Type: BOOK - Published: 2010-08-03 - Publisher: Andrews McMeel Publishing
From a humor cookbook author, a funny take on hillbilly cuisine along with quick, easy recipes for dead animals that might otherwise go to waste. Move over Rach
Language: en
Pages: 452
Pages: 452
Type: BOOK - Published: 2014-11-20 - Publisher: Robinson
Prepare to be even more revolted, flabbergasted, appalled and entertained by this incredible follow-up collection of bizarre but absolutely true trivia. Nothing