Tomatoes, Potatoes, Corn, and Beans
| Author | : Sylvia A. Johnson |
| Publisher | : Atheneum Books |
| Total Pages | : 152 |
| Release | : 1997 |
| ISBN-10 | : UOM:49015002674076 |
| ISBN-13 | : |
| Rating | : 4/5 (76 Downloads) |
Book Synopsis Tomatoes, Potatoes, Corn, and Beans by : Sylvia A. Johnson
Download or read book Tomatoes, Potatoes, Corn, and Beans written by Sylvia A. Johnson and published by Atheneum Books. This book was released on 1997 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes many foods native to the Americas, including corn, peppers, peanuts, and chocolate, which were taken to Europe and used in new ways around the world.
