Bring home the flavors of Mystic Seaport and celebrate the bounty of New England's coastal lands and waters. With more than one hundred great recipes, both hist

Features a history of Union Oyster House, established in 1826, along with a collection of recipes such as the Oyster House clam chowder, lobster scampi, and Bos

Seductive but standoffish, oysters ask that you get to know them a little before you can really enjoy them. How do you choose from among the dozens of varieties

This luxurious cookbook celebrates the food, architecture, and decor of one of New York's most stylish restaurants. It captures the essence of Lever House, with

This cookbook is comprised of recipes for appetizers, soups, stews, potees, bourrides, cassoulets, ragouts and other assorted recipes that have been collected f